Chef and bon vivant Anthony Bourdain admits he's a French Canadian sympathizer. He does have a French name after all. But his recent piece on CNN about "Canada" was a little over the top even for him. First, he chose to present to the CNN audience a picture of Canada that had nothing to do with our home and native land. Instead, it focused solely on the Quebec culture -- which would have been alright if it had been called Parts Unknown: Quebec. The piece was entertaining fodder, following a group of Quebecois gourmands as they chowed their way through a series of artery clogging, heart stopping meals while lubricating themselves with expensive wines. These blobs could give Epic mealtime a run for its money. They frolicked through the countryside eating beaver stewing in its own plasma sauce. Then it was off to a hipster place to savor more organ meat, to a fishing hut and onto a Via Rail One club car. Bordain included every cliche in the book. ...
More than a million served!